Iberia’s Take-out Menu

HOURS


Tuesday to Saturday – Lunch (12:00pm to 2:00pm) and Dinner (4:00 pm to 8:00 pm)

 

Sunday – Dinner (4:00 pm to 8:00 pm)

 

Call 650 325 8981 or email to place your order

STARTERS


LARGE CAESAR SALAD, for one to three
$12.50

 

GAMBAS al AJILLO, prawns, toasted garlic, sherry wine
$19.00/0.5lb

 

TORTILLA de PATATAS (9 in.)
$18.00

 

DATILES ENDIABLADOS, chorizo stuffed and bacon wrapped dates
$1.75 ea.

 

EMPANADITA de POLLO, chicken, roasted tomatoes, onions and peppers
$2.75ea.

 

ENSALADA de PULPO, octopus, bean and piquillo pepper salad
$17.50

 

VIEIRAS con ESPUMA de SALMON, grilled day-boat scallops, smkd salmon mousse
$12.80

 

POLLO VILLEROY, chicken filets & serrano ham, deep in béchamel and fried
$13.90

 

 

OUR AWARD WINNING PAELLAS


saffron-infused rice with chicken, pork and seafood
vegan option available upon request

 

 

SMALL, for one to three
$42.90

 

LARGE, for four to six
$79.80

 

ARROZ con POLLO, beer braised chicken and rice, red pepper sofrito
$32.60

 

VUELVE a la VIDA (resurrection) PASTA


 

FETUCCINI IBERIA, with roasted peppers, eggplant and grilled chicken
$19.50

 

PENNE PICASSO, with grilled prawns, scallops, bacon and garlic
$22.00

REFRIGERATED PANTRY


GAZPACHO
$12.00/Qt.

 

FABADA ASTURIANA, Spanish stew of meats and legumes
$22.00/Qt.

 

CORDERO al AJO ARRIERO, braised lamb with garlic and paprika, with rice
$13.00/.5lb

 

JABATO MOZARABE slow cooked wild boar with chickpeas and almonds, with rice
$15.00/.5lb

 

PASTEL de SALMON
Scottish salmon and spinach pie, potato crust
$17.50

 

 

ROCK of GIBRALTAR SANDWICHES, serves one to two


 

IBERICO HAM 5J’s on rustic bread, with butter, or tomato/olive oil spread
$18.00

 

GRILLED CHICKEN, olive tapenade, escalibada (roasted peppers and eggplant), lettuce
$14.50

 

 

SANGRIA & LIBATIONS


IBERIA RESTAURANT’s own rendition
$25.00/750 ml.

 

THE MARGARITA, Cuervo Gold tequila, Cointreau, Grand Marnier, fresh lime
$48.00/750 ml.

 

CAIPIRINHA, cachaҫa, lime, sugar, nectar of the gods!
$45.00/750 ml.

 

 

DESSERTS


FLAN, classic baked custard, caramelized sugar sauce
$4.50

 

TRES LECHES CAKE, with condensed milk and caramel sauce (serves four)
$12.75

 

BRAZO de GITANO, pistachio genoise filled with chocolate mouse
$7.80

 

ARROZ con LECHE, creamy rice pudding, cinnamon, lemon zest
$5.75

NOTES


  1. Let us know if you would like to leave a tip for the team at the time you place your order.
  2. Please note our menu changes every week, send us an email (myiberia@yahoo.com) and we will forward it to you.
  3. 1 quart equals four servings, .50 lb serves two.
  4. It would help us a great deal if you order as ahead of time as possible (reserve up to five days ahead)
  5. Soon we will also have fresh fish, filleted and portioned, just so you have an excuse to fire the grill. *Unless otherwise requested, these foods will be refrigerated as to maximize safe temperatures times.
  6. For pick up (food storage units located in our driveway) please call 650 325 8981